Moringa Leaves with Vasanai Seerga Samba Kanji Mix

Carrot Pasta (Vegetable Infused) is made by blending quality wheat flour with carrot, giving a natural orange colour and mild sweetness with wholesome vegetable goodness in every bite.

Tomato Pasta is a flavorful and vibrant pasta variety infused with the natural goodness of ripe tomatoes. Made to deliver a rich taste and appealing color, it combines the comfort of classic pasta with the tangy sweetness of tomatoes. Packed with essential nutrients like antioxidants and vitamins naturally found in tomatoes, it offers a wholesome and delicious meal option for all ages. Perfect for preparing creamy, spicy, or traditional recipes, Tomato Pasta adds both taste and nutrition to your everyday cooking.

Moringa Leaves with Thooyamalli Rice Kanji Mix is a nutritious traditional blend made from aromatic Thooyamalli rice and vitamin-rich moringa leaves. This mix supports immunity, improves digestion, strengthens bones, and provides steady energy throughout the day. Easy to prepare and suitable for all ages, it offers a delicious traditional taste with powerful daily nourishment—perfect for a healthy breakfast or evening drink.

A nutritious blend of whole wheat flour enriched with moringa for added vitamins, minerals, and antioxidants. Perfect for daily rotis and snacks with a natural wellness boost.

Multi Millet Noodles are made from a nutritious blend of multiple millets, offering high fibre, wholesome goodness, and a healthier alternative to refined flour noodles.